THE MENU DU MARCHÉ Fresh from the market

Discover or rediscover our Chef Thierry Balligand’s cuisine, colourful and flavourful thanks to the use of local and seasonal products. On the terrace under the century old chestnut trees or in the bright and panoramic restaurant room, pleasure is in the plate.

This offer includes:

* Lunch or dinner for 2 persons in the bistronomic restaurant La Table du Pigonnet, according to our Menu du Marché (3 courses)

* Un verre de vin par personne

From November to March: valid for lunch and dinner

From April to October: valid for lunch only, Monday to Friday, excluding bank holidays

Reservation required, upon availability